Marie Chiba Sake & Food Pairing Seminar【18+ Only】
Led by Marie Chiba, one of Tokyo’s most respected and innovative sake sommeliers and the owner of the renowned EUREKA!bar, this exclusive seminar offers an experience unlike any other in Australia.
Known for her bold and creative approach to pairing, Marie Chiba has gained global recognition for reimagining the way we enjoy sake. For this session, she has curated a unique line-up of sake, carefully matched with premium dishes to highlight their flavours in unexpected and memorable ways.
The food pairing will be overseen by Katsuji Yoshino, Executive Chef of Ishizuka a highly acclaimed Japanese fine dining restaurant in Melbourne known for its seasonal omakase and meticulous presentation.
To further elevate the experience, tableware and chopsticks for the seminar will be supervised by:
Mr. Takagi (Marumo Takagi) – Tableware Supervisor
Mr. Uenaka (Hashitou Honten) – Chopsticks Supervisor
Attendees will also enjoy VIP entry, bypassing the general admission queue for a smooth start of the session.
This is a rare and remarkable opportunity to learn from one of Japan’s leading figures in sake. Seats are strictly limited. Don’t miss your chance.
*This is a paid add-on event. A general admission ticket to the Melbourne Sake Festival is also required.
*Please make sure to choose the session that corresponds to your general admission ticket’s date and time.
*The seminar will start on time. Please arrive at the seminar area entrance at least 10 minutes before the session begins.
*Please bring your photo ID and the order confirmation email with you. These will be checked by staff at the seminar area entrance on the day of the event.
*Alcoholic beverages will be served at the seminar. Only +18 attendee with valid ticket will be permitted entry to the seminar area. No minors allowed.
*By attending this event, guests acknowledge and accept that food and beverages may contain common allergens such as gluten, dairy, nuts, soy, seafood, and others. The Australian Sake Festival accepts no liability for any adverse reactions caused by the consumption of food or beverages served during these sessions.
*Please read our Terms of Use and Refund Policy before purchasing. All ticket holders are deemed to have accepted these upon purchase.
Led by Marie Chiba, one of Tokyo’s most respected and innovative sake sommeliers and the owner of the renowned EUREKA!bar, this exclusive seminar offers an experience unlike any other in Australia.
Known for her bold and creative approach to pairing, Marie Chiba has gained global recognition for reimagining the way we enjoy sake. For this session, she has curated a unique line-up of sake, carefully matched with premium dishes to highlight their flavours in unexpected and memorable ways.
The food pairing will be overseen by Katsuji Yoshino, Executive Chef of Ishizuka a highly acclaimed Japanese fine dining restaurant in Melbourne known for its seasonal omakase and meticulous presentation.
To further elevate the experience, tableware and chopsticks for the seminar will be supervised by:
Mr. Takagi (Marumo Takagi) – Tableware Supervisor
Mr. Uenaka (Hashitou Honten) – Chopsticks Supervisor
Attendees will also enjoy VIP entry, bypassing the general admission queue for a smooth start of the session.
This is a rare and remarkable opportunity to learn from one of Japan’s leading figures in sake. Seats are strictly limited. Don’t miss your chance.
*This is a paid add-on event. A general admission ticket to the Melbourne Sake Festival is also required.
*Please make sure to choose the session that corresponds to your general admission ticket’s date and time.
*The seminar will start on time. Please arrive at the seminar area entrance at least 10 minutes before the session begins.
*Please bring your photo ID and the order confirmation email with you. These will be checked by staff at the seminar area entrance on the day of the event.
*Alcoholic beverages will be served at the seminar. Only +18 attendee with valid ticket will be permitted entry to the seminar area. No minors allowed.
*By attending this event, guests acknowledge and accept that food and beverages may contain common allergens such as gluten, dairy, nuts, soy, seafood, and others. The Australian Sake Festival accepts no liability for any adverse reactions caused by the consumption of food or beverages served during these sessions.
*Please read our Terms of Use and Refund Policy before purchasing. All ticket holders are deemed to have accepted these upon purchase.
Led by Marie Chiba, one of Tokyo’s most respected and innovative sake sommeliers and the owner of the renowned EUREKA!bar, this exclusive seminar offers an experience unlike any other in Australia.
Known for her bold and creative approach to pairing, Marie Chiba has gained global recognition for reimagining the way we enjoy sake. For this session, she has curated a unique line-up of sake, carefully matched with premium dishes to highlight their flavours in unexpected and memorable ways.
The food pairing will be overseen by Katsuji Yoshino, Executive Chef of Ishizuka a highly acclaimed Japanese fine dining restaurant in Melbourne known for its seasonal omakase and meticulous presentation.
To further elevate the experience, tableware and chopsticks for the seminar will be supervised by:
Mr. Takagi (Marumo Takagi) – Tableware Supervisor
Mr. Uenaka (Hashitou Honten) – Chopsticks Supervisor
Attendees will also enjoy VIP entry, bypassing the general admission queue for a smooth start of the session.
This is a rare and remarkable opportunity to learn from one of Japan’s leading figures in sake. Seats are strictly limited. Don’t miss your chance.
*This is a paid add-on event. A general admission ticket to the Melbourne Sake Festival is also required.
*Please make sure to choose the session that corresponds to your general admission ticket’s date and time.
*The seminar will start on time. Please arrive at the seminar area entrance at least 10 minutes before the session begins.
*Please bring your photo ID and the order confirmation email with you. These will be checked by staff at the seminar area entrance on the day of the event.
*Alcoholic beverages will be served at the seminar. Only +18 attendee with valid ticket will be permitted entry to the seminar area. No minors allowed.
*By attending this event, guests acknowledge and accept that food and beverages may contain common allergens such as gluten, dairy, nuts, soy, seafood, and others. The Australian Sake Festival accepts no liability for any adverse reactions caused by the consumption of food or beverages served during these sessions.
*Please read our Terms of Use and Refund Policy before purchasing. All ticket holders are deemed to have accepted these upon purchase.
